Tastes like…

With the meatiest textures of all our recipes, a gratifying assembly of good for you ingredients, spiced with chipotle and a dash of yeast extract to wake up the taste buds. Roasted black beans are one of those subtle flavours that tend to add a velvety texture, which is pleasing against the meatiness of ancient protein heroes Seitan and Tofu. Add to that the sweetness of baked shallots, and your delicious meal awaits!

Goes well with…

Try it alongside cauliflower cous cous, and in season asparagus or tenderstem broccoli, or why not try a warmed tortilla dressed with a dollop of hummus, garnished with thinly sliced red onion and flat leaf parsley.

How to cook!

Use tongs to place into a pan of lightly coated oil of choice, avocado is perfect, or a tablespoon of ghee. Cook for around 13 minutes turning gradually on a medium low heat until heated through and a crispy outer is achieved. If you prefer to grill, the results are equally as delicious, use a non stick surface/grease-proof paper.